Connecting Great Staff With Great Employees
Position: Full-Time Chef De Partie
Location: North Dublin
Type: Permanent
Salary: €35k
Job Overview
We are looking for a skilled and passionate Chef De Partie to join our kitchen team at a prestigious hotel in North Dublin. This is an excellent opportunity for an experienced chef to showcase their culinary talents and contribute to delivering high-quality dining experiences.
Key Responsibilities
- Prepare and cook high-quality dishes following established recipes and standards.
- Manage a specific section of the kitchen, ensuring smooth operations and timely delivery of meals.
- Maintain a clean and organized workstation, adhering to health and safety regulations.
- Assist the Head Chef and Sous Chef in menu planning and development.
- Monitor food stock levels and place orders as needed.
- Train and supervise junior kitchen staff, providing guidance and support.
- Ensure consistency and quality in every dish served.
- Handle feedback from guests professionally and make necessary adjustments to dishes.
- Collaborate with other kitchen staff to ensure efficient service during peak hours.
Requirements
- Experience: Proven experience as a Chef De Partie or similar role in a high-volume kitchen environment.
- Skills: Strong culinary skills with a keen eye for detail and presentation.
- Education: Culinary degree or equivalent professional certification.
- Knowledge: Good understanding of various cooking methods, ingredients, equipment, and procedures.
- Professionalism: Must be of professional, dedicated, and passionate nature.
- Communication Skills: Good standard of verbal and written English.
- Work Authorization: Eligibility to work in Ireland is essential.
Desired Qualities
- Creativity and innovation in developing new dishes and improving existing ones.
- Strong leadership skills with the ability to motivate and mentor junior staff.
- Ability to work efficiently under pressure and meet deadlines.
- Flexibility to work various shifts, including evenings, weekends, and holidays.
- Excellent organizational and multitasking abilities.
Benefits
- Competitive salary of €35,000 per annum.
- Opportunity to work in a reputable hotel with a supportive team.
- Continuous professional development and training opportunities.
- Staff meals and discounts on hotel services.
- Health and wellness benefits.
- Career advancement opportunities within the hotel group.
Job Features
Job Category | Hospitality Staff |